Steps to Make Ultimate Slow Cooker Beef Stew

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Slow Cooker Beef Stew. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Slow Cooker Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slow Cooker Beef Stew is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Slow Cooker Beef Stew using 16 ingredients and 5 steps. Here is how you can achieve that.

It’s getting cold.

Ingredients and spices that need to be Take to make Slow Cooker Beef Stew:

1. 1 onion chopped
2. 3 cloves garlic minced
3. 3 sticks celery chopped
4. 3 carrots oblique cut
5. 3 tblsp thyme
6. 2 bay leaves
7. 2 tblsp tomato paste
8. 3 tblsp Worcestershire sauce
9. 2 cups beef stock
10. 600 g beef (brisket and short rib) cut
11. 2 cups mushrooms cut in half
12. 1 cup water
13. 1/4 red pepper chunky chopped
14. 1/4 yellow pepper chunky chopped
15. 2 green peppers chunky chopped
16. to taste Salt and pepper

Steps to make Slow Cooker Beef Stew

1. On medium heat, fry onions, celery and garlic for 2 minutes. Add carrots and fry for a further 2 minutes. Add thyme and bay leaves and stir.
2. Add tomatoes paste and Worcester sauce and stir. Add beef stock and bring to a gentle simmer. Tip into the slow cooker.
3. Clean pan and brown the beef in small batches and tip into the the slow cooker.
4. In same pan add water and smoothly scrapping of the brown bits at the bottom. Add mushrooms and bring to gentle boil for 2 minutes and then tip into to slow cooker. Stir inside the slow cooker Cook on low for 8 hours or 4 hours on high. I cooked on high.
5. With 1 hour left add peppers. If you want a saucy stew, dissolve 4 tsp cornflour with a splash of water and tip into the slow cooker and stir. Season with salt and pepper and serve with desired.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Slow Cooker Beef Stew. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!