How to Prepare Award-winning Stuffed Begun Bharta

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Stuffed Begun Bharta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed Begun Bharta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Begun Bharta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed Begun Bharta is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuffed Begun Bharta estimated approx 40 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Stuffed Begun Bharta using 11 ingredients and 6 steps. Here is how you can achieve it.

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This brinjal recipe is based on Bengal dish called Begun Bharta – literally mashed brinjal. Here it is served back inside the brinjal skins. This makes it more like a whole meal and keeps the calories and carb content low. It’s a simple cooking process where first you fry the brinjals, then you prepare the stuffing by frying onions, tomatoes with spices ,Spice Story Alfredo Sauce ,cheese and the softened flesh from the fried brinjals and just bake for 5 minutes.

Ingredients and spices that need to be Prepare to make Stuffed Begun Bharta:

1. 4 small brinjal
2. 1 medium onion
3. 100 gms chicken mince
4. 1/2 medium size red bell pepper
5. 1 green chilli
6. 1 tomato
7. 1 sachet Maggi Masala powder
8. 3 tbsp Spice Story Alfredo Sauce
9. 2 tbsp grated mozzarella cheese
10. 3 tbsp vegetable oil
11. 2 sprig coriander leaves

Instructions to make Stuffed Begun Bharta

1. Cut the brinjals from centre longitudinally keeping the stalks and apply salt uniformly for 5 minutes. Then pat dry with kitchen tissues and keep aside
2. Light fry them on a pan with 2 tbsp vegetable oil and keep them on kitchen tissues.
3. Scoop out the brinjal flesh and take in a bowl.
4. In the same pan add chopped onions, red bell pepper, tomatoes and fry, add the chicken mince and cook well.Add the maggi masala sachet and mix well. Now add chopped green chilli and once the chicken gets cooked add the brinjal flesh and mix well, switch off the flame.
5. Now place 1 tbsp of the mixture on the brinjal skin and add chopped coriander leaves,add 1 tsp or as per requirement Alfredo Sauce and just some grated mozzarella cheese
6. Place on a baking tray and bake for 5 minutes. Serve hot.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Stuffed Begun Bharta. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!