Step-by-Step Guide to Prepare Super Quick Homemade Coleslaw salad

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Quick Coleslaw salad. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Coleslaw salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coleslaw salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coleslaw salad is Serves 4 servin. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coleslaw salad estimated approx 20 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can have Coleslaw salad using 4 ingredients and 11 steps. Here is how you can achieve it.
Cold Preparation
#salad contest
Ingredients and spices that need to be Prepare to make Coleslaw salad:
- 200 g White/Chinese Cabbage
- 50 g Carrot
- 25 g Onion
- 125 ml Mayonnaise/Natural Yoghurt
Steps to make Coleslaw salad
- Wash & trim - off the outside leaves of the cabbage
- Cut into quarters
- Remove the centre stalk
- Wash and shred finely
- Drain well
- Cut the carrots into fine julienne/long strips
- Shred the onions and blanch lightly
- Mix the cabbage,carrots and the onions in a bowl
- Bind with the mayonnaise or natural yoghurt
- Season lightly,garnish & refrigerate
- Served while cold as a starter
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Favorite Coleslaw salad. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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