Step-by-Step Guide to Make Ultimate Beef Stew

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Beef Stew. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Beef Stew using 10 ingredients and 4 steps. Here is how you can achieve that.

enjoyed it with plain rice and beans

Ingredients and spices that need to be Take to make Beef Stew:

1. 1 kg beef
2. 4 piece tatashe(blended)
3. 5 habanero pepper(blended)
4. 1 onion bulb(chopped)
5. 4 piece turmeric(crushed)
6. 2 knorr cube
7. 8 big fresh tomatoes(blended)
8. 5 clove garlic(crushed)
9. 1 cup vegetable oil
10. to taste salt

Instructions to make Beef Stew

1. Wash beef well and put in clean pot,add salt, 1 knorr and little of the chop onion and pepper and heat for 15min
2. Get another clean pot place on heat add vegetable oil after 2 min add onion and all the blended ingredient allow for 10min or there about
3. Do not stir until water dries up, add salt, knorr cube and curry powder and any other spice of your choice; add the steamed beef
4. Add the meat stock if there is still any left and allow is simmer on low heat for 5 minutes, turn off heat and serve

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So that's going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week Beef Stew. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!