Step-by-Step Guide to Make Homemade My beef stew

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Prepare Any-night-of-the-week My beef stew. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from My beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My beef stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My beef stew estimated approx 2 hours.

To get started with this recipe, we have to first prepare a few components. You can cook My beef stew using 12 ingredients and 4 steps. Here is how you cook that.

It was yummy

Ingredients and spices that need to be Take to make My beef stew:

1. 1 kg beef, cubed
2. 1 onion, chopped
3. 1/4 broccoli, chopped
4. 2 potatoes, diced
5. 1 tsp barbecue spice
6. 1 tsp steak and chops spice
7. 1 tsp rajah curry powder
8. 1 clove garlic
9. 1 cube beef stock
10. 2 tbsp barbecue marinade sauce
11. 2 tbsp oil
12. 1/4 green pepper, chopped

Steps to make My beef stew

1. Mix meat with minced garlic and all spices and marinade sauce leave for 20 mins
2. In a separate pot fry onion and rajah then add your meat mix
3. Simmer for an hour on a low heat
4. Add potatoes, broccoli and green pepper.cook slowly to avoid water and it will come out like this

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So that is going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade My beef stew. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!