Simple Way to Prepare Super Quick Homemade Apple crumble pie

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Homemade Apple crumble pie. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple crumble pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple crumble pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Apple crumble pie using 23 ingredients and 4 steps. Here is how you cook that.

#mycookbook Crunchy and soft tart, this is a delicious recipe with the taste of apple and cinnamon #wonkyautumn

Ingredients and spices that need to be Get to make Apple crumble pie:

1. For stuffing♧♧♧♧
2. 2 apple
3. Pinch cinnamon
4. 1 tablespoon butter
5. 1 tablespoon sugar
6. For the pie daugh♧♧♧♧♧♧
7. 125 g butter
8. 120 g sugar
9. 10 g piking bowder
10. 1 egg
11. Teaspoon vanilla
12. 60 g oil
13. as needed Flour
14. For the crumble♧♧♧♧♧♧♧
15. 50 g butter
16. 20 g sugar
17. 50 g crushed almond
18. 50 g flour
19. 30 g cereal
20. Pinch salt
21. For decoration♧♧♧♧♧♧
22. Powder sugar
23. Candied cherries

Steps to make Apple crumble pie

1. Cut the apples in small cubes, put them in a pan with a tablespoon of butter and sugar and a pinch of cinnamon and vanilla and cook for 5 minutes on low heat and remove from heat and let cool.
2. Prepare the dough; put the softened butter and powdered sugar and mix well then add the oil then the egg continue to mix then the vanilla and the salt and add the flour and the baking powder to have a consistent smooth paste. and form a ball and leave in the fridge.spread the dough on a special pie mold and put apple sauce and some sesame seeds and crushed almonds on the pie surface, then sprinkle with the crumble dough and put in the oven 180 until it is golden brown and remove from oven.
3. Sprinkle the powdered sugar and put candied cherries and mint leaves
4. Serve with fruit juice or mint tea

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