Simple Way to Make Super Quick Homemade Emily's Meatloaf

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Any-night-of-the-week Emily's Meatloaf. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Emily's Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Emily's Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Emily's Meatloaf is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Emily's Meatloaf using 6 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Emily's Meatloaf:

1. 1 lb Ground Beef
2. 1 packages Of Saltine Crackers
3. 2 1/2 cup Of Ketchup
4. 1 egg
5. 1 pinch Of Salt And Pepper
6. 2 tbsp Milk

Instructions to make Emily's Meatloaf

1. Take Thawed ground beef and combine Ketchup in medium bowl.
2. Then take 1 package of Saltine Crackers and crush with a rolling pin.
3. Then add cracker crumbs to mixture.
4. Then Combine Milk, egg and salt and pepper.
5. Set Oven to 375°, and Bake 30-35 minutes.
6. Before surving, top with ketchup.

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So that's going to wrap this up with this exceptional food Steps to Prepare Super Quick Homemade Emily's Meatloaf. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!