Recipe of Ultimate Oatnut Sandwich Rolls

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Super Quick Homemade Oatnut Sandwich Rolls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Oatnut Sandwich Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oatnut Sandwich Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oatnut Sandwich Rolls is 8 rolls. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Oatnut Sandwich Rolls using 15 ingredients and 9 steps. Here is how you cook it.

This is based on my oatnut loaf recipe. I just cut the recipe in half and made rolls instead of loaves.

About 360 calories each.

Ingredients and spices that need to be Take to make Oatnut Sandwich Rolls:

1. Dry Ingredients
2. 2 1/2 cups (300 g) bread flour
3. 2 cups (225 g) whole wheat flour
4. 1/2 cup (50 g) old-fashioned oats
5. 1 Tbsp (10 g) vital wheat gluten
6. 1 tsp (5 g) salt
7. Nuts and Seeds Mixture
8. 2 Tbsp (15 g) chopped walnuts
9. 2 Tbsp (15 g) chopped hazelnuts
10. 2 Tbsp (20 g) shelled sunflower seeds
11. Wet Ingredients
12. 1-1/2 cups (350 g) warm water
13. 2-1/2 Tbsp (30 g) melted coconut oil
14. 2-1/2 Tbsp (60 g) honey
15. 2 tsp (6 g) yeast

Instructions to make Oatnut Sandwich Rolls

1. Preheat the oven for three minutes and turn off. This will give your dough a warm place to rise. Gather all of your ingredients. In a food processor finely chop the nuts and seeds mixture together.
2. In a large measuring cup, whisk together the wet ingredients and set aside. (PRO TIP: melt/measure the oil in a measuring cup and then use the same measuring cup for the honey. The honey will slide right out.)
3. In a large mixing bowl, combine dry ingredients with the finely chopped nuts/seeds mixture. Pour wet mixture into dry ingredients and mix together until a soft dough forms.
4. Transfer to a floured surface and knead for 5-10, dusting with flour until smooth and no longer sticky.
5. Place dough in an oiled bowl and turn over to coat on all sides. Cover with towel and place in the warm oven for 1 hour to rise.
6. Moved to a floured surface and deflate. Divide dough into 8 pieces and shape them into rolls.
7. Place rolls on a lined baking sheet and cover. Rise for another 45 minutes. Preheat oven to 375°F.
8. Spritz the top of the rolls with water and sprinkle some oats on each one.
9. Bake at 375°F for 20 minutes.

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So that is going to wrap this up with this exceptional food Steps to Prepare Award-winning Oatnut Sandwich Rolls. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!