Recipe of Super Quick Homemade Fried rice with chicken and coleslaw

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Make Award-winning Fried rice with chicken and coleslaw. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried rice with chicken and coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice with chicken and coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried rice with chicken and coleslaw is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Fried rice with chicken and coleslaw using 15 ingredients and 8 steps. Here is how you cook that.

After a chirch comes a good meal

Ingredients and spices that need to be Prepare to make Fried rice with chicken and coleslaw:

1. 4 cupa Rice
2. 6 pieces Chicken
3. 5 pieces Carrots
4. Full handful Green peas
5. 1 cooking spoon Mayonise
6. 4 Seasoning
7. Salt
8. 1 Cabbage
9. 1 Cucumber
10. 1/2 cooking spoon Curry
11. 2 teaspoon Mixed spice
12. 2 Onion
13. 1 teaspoon Thyme
14. Handful Spring onion
15. 4 cksp Vegetable oil

Instructions to make Fried rice with chicken and coleslaw

1. Boil the chicken,with curry,thyme,salt,Seasoning,mixed spice and onion.
2. Parboil the rice for 10minutes.
3. Wash the rice and boil it again with salt,curry and only the chicken stock no water.boil for 5minutes.
4. Wash and cut the carrots,cucumber and cabbage mix with mayonise.
5. Cut another spring onion,carrots,green pep per and green peas.
6. Heat up vegetable oil and put in the sliced onion,green pepper,carrots,spring onion,.
7. Pour in the rice inside the fried vegetables and salt to taste.simmer for 2minutes and is ready.
8. Fry the chicken in a hot vegetable oil for 4minutes.turn both sides to fry well.fry till is brown

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