Recipe of Award-winning Hidden Veggie Meatloaf

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Quick Hidden Veggie Meatloaf. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hidden Veggie Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hidden Veggie Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Hidden Veggie Meatloaf using 13 ingredients and 4 steps. Here is how you cook that.

With a 3 year old and a 1 year old who both arbitrarily determine which veggies they will or will not eat from day to day I have sneak them in where I can.
Added bonuses of the hidden veggies also include a deliciously moist meatloaf bursting with flavor.

Ingredients and spices that need to be Prepare to make Hidden Veggie Meatloaf:

1. 2 lbs lean ground beef
2. 1 lb ground pork
3. 1 rib of celery, roughly chopped
4. 1/2 bell pepper, roughly chopped
5. 12-15 baby carrots (or 1/2 cup carrots, roughly chopped)
6. 1 can unsalted tomato sauce
7. 1/4 cup water
8. 1 1/4 cup breadcrumbs
9. 2 eggs
10. 1 tsp onion powder
11. 1 tsp garlic powder
12. 1 tsp salt
13. 1/4 tsp black pepper

Steps to make Hidden Veggie Meatloaf

1. Place celery, bell pepper, carrots, tomato sauce and water in a blender. Blend into a chunky puree. You want to still have some texture to the veggies, but you don't want them detectable in your meatloaf.
2. Preheat oven to 350°F. In a large bowl combine the meats, veggie puree, breadcrumbs, eggs, and all seasonings. Mix with clean hands until all ingredients are thoroughly combined.
3. Transfer mixture to a large casserole dish or foil lined baking sheet then mold into short, wide rectangular loaf (I go for about 4"wide by 8" long).
4. Bake uncovered for 1 hour. Remove from oven. Top with a thin layer of ketchup. Return to oven and bake an additional.30-35 minutes, or until cooked through.

While that is certainly not the end all be all guide to cooking easy and quick lunches it is very good food for thought. The hope is that this will get your creative juices flowing so you can prepare wonderful lunches for your family without the need to complete too horribly much heavy cooking through the process.

So that is going to wrap this up with this exceptional food Recipe of Favorite Hidden Veggie Meatloaf. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!