Recipe of Award-winning Boiled African Beef Stew

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Favorite Boiled African Beef Stew. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Boiled African Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled African Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boiled African Beef Stew is 2 pax.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Boiled African Beef Stew estimated approx 50  mins..

To get started with this recipe, we have to first prepare a few components. You can cook Boiled African Beef Stew using 9 ingredients and 8 steps. Here is how you cook it.

When you feel like no more cooking oil, try Boiled and am sure you will like n love it.

Ingredients and spices that need to be Take to make Boiled African Beef Stew:

1. 1/2 kg fresh beef on bone
2. 2 onions
3. 2 Tomatoes
4. 5 pcs potatoes
5. 1 pc leek
6. 2 cloves crushed/ grated garlic
7. 2 pcs carrots
8. 1 courgett
9. Can add as many veges as you can such as assorted Bell peppers, dhania etc

Instructions to make Boiled African Beef Stew

1. Clean your beef.
2. Put it in a sufuria, add salt n some garlic, 1 pc tomato n 1 pc onion. Leave some garlic, tomato n onion to add it later while your beef is almost ready.
3. Mix them well for like 15 mins on a low heat.
4. Add water in it and bring to boil.
5. As you boil it, prepare your vegetables by cleaning, peeling n dicing them accordingly.
6. Depending on how your soft or tough your beef is, when 3/4 done, add your potatoes n let them boil together till ready. Let them cook n not mash. Taste salt n make sure it has enough soup (optional).
7. 5 mins before you are done with your beef, add carrots, courgettes, garlic, tomatoes n onions that your left behind. Put off the heat n let your meal cool ready for service. Can add dhania, fresh chilli at this point if need be.
8. Serve at your own leisure with any accompaniment of your choice or just like that. Enjoy.

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So that is going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Boiled African Beef Stew. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!