How to Make Perfect Old fashioned meatloaf

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a special dish, How to Prepare Any-night-of-the-week Old fashioned meatloaf. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Old fashioned meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Old fashioned meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Old fashioned meatloaf using 17 ingredients and 4 steps. Here is how you can achieve it.

Meatloaf is one of those things that can be reeeeally good or reeeeally NOT good. When it’s good, it’s medicinal. This is a good base recipe if you like your meatloaf sweet and tangy, meaty and moist. It slices like a dream hot or cold and makes a fab sandwich the next day. Sometimes I add bell pepper in it or on it. You can add any veg you like.

Ingredients and spices that need to be Take to make Old fashioned meatloaf:

1. 2 lbs 80/20 ground beef
2. 1 sleeve crushed butter crackers, I used Ritz
3. 2 eggs beaten
4. 1 Chopped bell pepper
5. 1 Chopped onion
6. 1 heaping tbsp minced dried onion
7. 1/2 tsp salt
8. 1 tsp pepper
9. 1 tsp season salt
10. 1 tsp adobo optional
11. 1 tsp each onion and garlic powder
12. 1/4 cup ketchup
13. Tangy ketchup mix:
14. 1/2 cup ketchup
15. 1 heaping tbsp brown sugar
16. 2 heaping tbsp soy sauce
17. to taste Pepper, onion and garlic powders

Instructions to make Old fashioned meatloaf

1. Preheat oven to 350. In a large bowl combine the meat with the next 10 ingredients. I use my clean hands to stir my meat mixture. I fold it over and over itself until it just fully combines. Don’t over mix it.
2. In an iron skillet or glass baking dish shape your meat into an evenly shaped rectangle so it cooks evenly. My loaf usually rounds out a bit during baking. Slide it into the oven and bake uncovered 45 minutes.
3. In the meantime, make your ketchup mixture. Combine all the ingredients and whisk. After 45 minutes, take the loaf out of the oven and spoon a heavy layer on top of the meatloaf to the edges. Bake 15-20 minutes longer, uncovered.
4. Pull your meatloaf out of the oven and move it to a platter. Let it sit for about 5 minutes before slicing. I like extra sauce spooned over my slice.

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So that's going to wrap this up with this exceptional food How to Prepare Perfect Old fashioned meatloaf. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!