How to Make Any-night-of-the-week Fried Couscous (Mixed With Minced Meat) And Coleslaw

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Award-winning Fried Couscous (Mixed With Minced Meat) And Coleslaw. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried Couscous (Mixed With Minced Meat) And Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Couscous (Mixed With Minced Meat) And Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Fried Couscous (Mixed With Minced Meat) And Coleslaw using 22 ingredients and 4 steps. Here is how you can achieve it.
#KADUNA STATE
Ingredients and spices that need to be Make ready to make Fried Couscous (Mixed With Minced Meat) And Coleslaw:
- Coleslaw
- Cabbage
- Carrots
- Green pepper
- Mayo
- Sugar
- Water
- Bowl
- Chopping board
- Minced Meat
- Minced meat
- Oninon (optional)
- Carlic (optional)
- Spices
- Oil
- Sauce pan
- Fried Couscous
- Couscous
- Hot Water
- Spices
- Food color (Yellow)
- Frying pan
Instructions to make Fried Couscous (Mixed With Minced Meat) And Coleslaw
- Using your chopping board and knifes, dice your cabbage, carrots and green pepper then pour into a clean bowl. In a small cup mix the mayo and sugar (optional) with a little water, stir until completely dissolved. Pour the mixture into your bowl of vegetables and mix together. Cover with a fowl paper and put in a refrigerator.
- In a sauce pan, pour in the minced meat, freshly chopped onion and garlic including the spices (depending on the kinds you would want to use) stir the ingredients all together and place the sauce pan on a cooker or stove. Bring to your sauce pan few drops of vegetable oil. Allow to cook for few minutes then take off your sauce pan and pour everything into a clean bowl and allow to cool (make sure the bowl is a lil bit big, so you can mix the couscous with it)
- On another separate bowl, pour in the couscous, bring to the bowl the boiling water and pour into the bowl (not too much, just as much as you can use to cook the couscous) close the bowl with a clean cloth.
- In pan with a little oil in it, pour in the minced meat and couscous, place on a cooker or stove. Bring to the pan the food color and spices as much as you want. Stir everything together, continue stirring until completely fried. Enjoy.
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