Easiest Way to Prepare Homemade Jollof Rice with Coleslaw and Dried Fish

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Steps to Make Award-winning Jollof Rice with Coleslaw and Dried Fish. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Let us face it, cooking isn't a top priority from the lives of every person, woman, or child on the planet. In fact, far too folks have made understanding how to cook important within their own lives. Which means that people usually exist on power foods and boxed mixes rather than just taking your time and time to prepare healthful food to our families and our own personal enjoyment.

This usually means that at any given time in your cooking learning cycles there is quite probably somebody somewhere that is worse or better at cooking compared to you. Take heart from this because even the very best have bad days in terms of cooking. There are various people who cook for different reasons. Some cook in order to consume and live while others cook simply because they actually enjoy the whole process of ingestion. Some cook during times of emotional upheaval among others cook out of sheer boredom. Whatever your reason for cooking or understanding how to cook you need to always begin with the basics.

Together with weight and nutrition being known as at fault in numerous health and fitness problems it is impossible to dismiss the significance of not only eating healthy ourselves but instead of teaching our children the value of eating healthy. One way to guarantee that your loved ones are infact eating healthy is always to be certain that you are cooking healthy and wholesome meals to them. This doesn't imply that you cannot like the intermittent calorie splurge and sometimes maybe that you shouldn't. The key to cooking healthy is always learning how to regulate portions and understanding the significance of moderation.

Many things affect the quality of taste from Jollof Rice with Coleslaw and Dried Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof Rice with Coleslaw and Dried Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jollof Rice with Coleslaw and Dried Fish is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jollof Rice with Coleslaw and Dried Fish estimated approx 1hour.

To get started with this particular recipe, we have to prepare a few components. You can have Jollof Rice with Coleslaw and Dried Fish using 25 ingredients and 5 steps. Here is how you cook that.

Nigerian jollof rice is a rice almost cooked in every home, it is a dish that has a great taste that carried along a great journey up to some great countries enjoying the sweetness of it. Nigeria won the award of preparing the most delicious jollof rice in a competition with 3 countries in Washington DC 2017. Today I decided to share some of my recipe in preparing this dish. Its a dish that u can make it with any ingredient of choice,making sure to taste better. I made it with dried fish and Cole slaw to add more taste to every spoon. Yours Mrs Yahyus Cuisine A.Ke.A MYC Treats/MYC Design.
Follow me to achieve this great taste and colour

Ingredients and spices that need to be Make ready to make Jollof Rice with Coleslaw and Dried Fish:

1. 2 cups Rice
2. 4 tbspn oil
3. 1 tspn salt
4. 2 tbspn tomato paste
5. 1 tbspn grinded Scotch bonnet with onion
6. 1/2 big onion
7. 6 cubes chicken knorr
8. 1 tspn ajino
9. pinch thyme and curry
10. For the fish
11. 1 1/2 medium dried fish
12. 2 tbspn oil
13. pinch garlic
14. 1 tbspn Scotch bonnet
15. 3 tbspn slized ogu leaf
16. pinch thyme
17. 1/2 onion
18. 1 cube chichen knorr
19. pinch ajino
20. For the Coleslaw
21. 1 medium cocumber julliane cut
22. 1 medium carrots grated
23. 2 boiled eggs
24. 2 tbspn full mayonnaise
25. 1 tspn sugar

Instructions to make Jollof Rice with Coleslaw and Dried Fish

1. For the rice. Heat the oil with the tomatoe paste and stiring at the same time,add the grinded scotch bonnet and fry well,add hot water,the seasoning,spices, allow it to boil,wash the rice and add it to the boiling water,allow to almost cook,add the fish water(i will explain under the fish process),add the slized onion,cover and allow to cook and set aside.
2. For the fish. Soak it inside hot water with 1tspn salt and allow to soak well for 10-15 minutes. Bring it out and remove any dirt and wash it in and out. pour 4tbspn water,seasoning and spices,dont add salt,i did not include it there,again the one soaked before washing is enough,again dont forget you are going to add it to the rice. put the washed fish and allow to cook for 5minutes,remove all the water and add it to the rice(i.e the water you will add together with the oion for final cook)..
3. In thesame pot,add the oil,scoth bonnet and fry,add the slized onion and cook,add up the fish and allow to fry a little for 3 minutes,lastly add the ogu leaf,close the pot and keep aside,the remaining heat will cook it.
4. For the coleslaw. Coom the eggs and give it a julliane cut,peel and give the carrot a long sized grating(u divide the carrots into two), slize the cocumber round and set aside the one for garnish and cut the remaining for the coleslaw,pour the mayonnaise and sugar,mix well and serve.
5. For the garnish, i used round cut cocumber wit spinach cut. Bissalam

It's those little actions you take towards your aim of cooking well balanced meals for the family that will matter a lot greater than any leap. Before you understand it that you will discover that you have greater energy and a greater understanding of overall health than you'd have envisioned before changing up your cooking customs. If that isn't enough to encourage you however, you may always check out the excuse to shop for new clothes once you lose a size or 2.

So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Jollof Rice with Coleslaw and Dried Fish. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!