Easiest Way to Prepare Favorite Mama's Meatloaf

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Mama's Meatloaf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mama's Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mama's Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mama's Meatloaf is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mama's Meatloaf estimated approx 10 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Mama's Meatloaf using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Mama's Meatloaf:
- 1 lb ground beef
- 2 tbsp Worcestershire sauce
- 1/4 cup ketchup
- 1 egg- beaten
- 16 ritz crackers (crumbled)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 salt & pepper to taste
- 1 cup ketchup for topping
Instructions to make Mama's Meatloaf
- Mix all the ingredients together in mixing bowl (I prefer to use my hands to mix)
- Put into pan & form into a loaf. If your using more than a pound of meat (or so), you may need to make 2 loafs
- Bake for 45-1 hour. With 10 minutes remaining, add ketchup to top of loaf and resume baking :)
- The pan may be greasy, you can drain throughout baking if you like.
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