Step-by-Step Guide to Prepare Favorite Slow-Cooker Pulled Chicken with Cole-Slaw

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Super Quick Homemade Slow-Cooker Pulled Chicken with Cole-Slaw. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Slow-Cooker Pulled Chicken with Cole-Slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow-Cooker Pulled Chicken with Cole-Slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slow-Cooker Pulled Chicken with Cole-Slaw is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Slow-Cooker Pulled Chicken with Cole-Slaw using 17 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Slow-Cooker Pulled Chicken with Cole-Slaw:

1. 4 Chicken Breast
2. 8 Burger Buns
3. 1 1/2 cup Ketchup
4. 3/4 cup Apple Cider Vinegar
5. 1/2 Brown Sugar
6. 1 teaspoon Salt
7. 1 teaspoon Pepper
8. 2 teaspoons Paprika
9. 1 teaspoon Garlic Powder
10. 2 Tablespoons Worcestershire sauce
11. Cole-Slaw
12. 3/4 Mayonnaise
13. 2 tablespoons Apple Cider Vinegar
14. 2 tablespoons Sugar
15. 2 cups Shredded Green Cabbage
16. 2 cups Shredded Red Cabbage
17. 1 cup Shredded Carrots

Instructions to make Slow-Cooker Pulled Chicken with Cole-Slaw

1. Place the chicken Breast at the bottom of the slow cooker
2. Cover the chicken with Ketchup, Apple cider vinegar, Brown sugar, Salt, Pepper, Paprika, Garlic powder, and Worcestershire sauce. Make sure to mix well.
3. Cover and cook on high for 3 hours or low for 6 hours.
4. In a large bowl whisk together Mayonnaise, Apple cider vinegar and Sugar.
5. Add both cabbages and carrots to the large bowl And toss well.
6. Once the chicken is done shred the chicken with a fork in the slow cooker
7. Put the chicken on the Burger and the Cole-Slaw either on the Burger or on the side.
8. You can use the remaining chicken for other foods: Example as a Pizza Ingredient or on Nachos

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy Slow-Cooker Pulled Chicken with Cole-Slaw. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!