Step-by-Step Guide to Make Speedy MamaLocks Easy Beef Stew

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Prepare Quick MamaLocks Easy Beef Stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from MamaLocks Easy Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MamaLocks Easy Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook MamaLocks Easy Beef Stew using 21 ingredients and 6 steps. Here is how you can achieve it.
The his is just a simple stew that I can prepare without much planning. Everything but the meat are things I just keep on hand!
Ingredients and spices that need to be Take to make MamaLocks Easy Beef Stew:
- start of things
- 2 tbsp Vegetable oil
- 2 clove Garlic (I use 2 teaspoons jarred minced garlic)
- 1 medium onion chopped (or 1/2 bag frozen chopped onion)
- 1 lb to 1-1/4 lb stew meat
- 3 tbsp Worcestershire sauce
- spices
- 1 tsp Salt
- 2 tsp Black Pepper
- 1 tsp Basil
- 2 tsp Oregano
- 2 tsp Ground cayenne red pepper
- 1 tsp Chili powder
- veggies
- 2 can Whole new potatoes (drained and cut into bite size pieces)
- 1 cup Frozen corn
- 1 cup Frozen Mixed veggies
- 3 cup Water
- thickening
- 1/4 cup Hot Water
- 1/4 cup Flour
Instructions to make MamaLocks Easy Beef Stew
- In a large pot, heat oil over medium-high heat. Add garlic and onions and cook for 2 minutes. Add meat and cook for about 5 minutes.
- Add water, Worcestershire sauce, and all spices. Bring to a boil then simmer on low heat for 1-1/2 to 2 hours. (Test a piece of stew meat for tenderness at 1-1/2 hours. That's normally long enough for me but some prefer it to cook longer)

- Add vegetables, bring to a boil and simmer for 20 minutes.
- In a bowl, mix 1/4 cup hot water and 1/4 cup flour until smooth. Pour into pot and mix well.
- Simmer for about 10 minutes and remove from heat. Stew will continue to thicken (a little more) as it sits.

- Serve with plain buttered bread or with MamaLocks easy cheddar onion biscuits

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So that's going to wrap this up with this special food Steps to Make Any-night-of-the-week MamaLocks Easy Beef Stew. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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