Step-by-Step Guide to Make Perfect Homemade Chicken Noodle Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Homemade Chicken Noodle Soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Homemade Chicken Noodle Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Chicken Noodle Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade Chicken Noodle Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade Chicken Noodle Soup estimated approx 40 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Homemade Chicken Noodle Soup using 22 ingredients and 9 steps. Here is how you can achieve it.

A quick and easy homemade chicken noodle soup that is pure comfort food and perfect for the cold weather.

Ingredients and spices that need to be Prepare to make Homemade Chicken Noodle Soup:

1. 4 chicken legs
2. 2 spring onions, cut in half, use only the onion part
3. 1 carrot, split into four pieces
4. 4-5 garlic cloves, cut in half
5. 1 tbsp ginger, cut into matchsticks
6. 3-4 stems of fresh coriander
7. 1 large bay leaf
8. 2 tsp whole black peppercorns
9. 2 tsp salt
10. 2 -litre water (approx 8 cups)
11. 140 gm instant ramen noodles
12. 1 onion, diced
13. 1 carrot, diced
14. 1 red bell pepper, diced
15. 1 tbsp garlic, finely chopped
16. 1 tbsp ginger, finely chopped
17. 2 green chillies, finely chopped
18. 1 spring onion, finely chopped (only the leaf)
19. 1 lemon, juice
20. 2 tbsp butter
21. to taste Salt and pepper
22. Spring onion and parsley (dried) as the garnish

Instructions to make Homemade Chicken Noodle Soup

1. Take water in a pot and bring it to a boil. Add chicken legs, carrots, spring onions, garlic, ginger, coriander leaves, bay leaf, black peppercorns and salt. Boil it for a minute or two and then lower the heat to medium. Allow it to simmer for 30 minutes. After that turn the heat off and keep it aside to cool down.
2. Remove the chicken from the stock and shred it using a fork.
3. Melt butter in a large pot. Add garlic and green chillies. Saute for a minute.
4. Then add onion and ginger. Cook for another minute.
5. Add carrot, red bell pepper and spring onion. Cook, stirring every few minutes until the vegetables begin to soften.
6. Using a colander, directly pour the chicken stock into the pot.
7. Bring it to a boil. Add the noodles into the soup and cook for 2-3 minutes.
8. Slide the shredded chicken back into the pot. Add salt and pepper, as needed. Turn the heat off and remove the pot from the stove.
9. Ladle the soup into large bowls. Garnish with spring onions and parsley.

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So that is going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade Homemade Chicken Noodle Soup. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!