Step-by-Step Guide to Make Favorite Rolled Sugar Cookies

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Make Homemade Rolled Sugar Cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rolled Sugar Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rolled Sugar Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Rolled Sugar Cookies using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Rolled Sugar Cookies:

1. 1 1⁄2 cup butter, softened
2. 2 cups white sugar
3. 4 egg
4. 1 tsp vanilla extract
5. 5 cups all-purpose flour
6. 2 tsp baking powder
7. 1 tsp salt

Instructions to make Rolled Sugar Cookies

1. In a large bowl, cream together butter and sugar until smooth.
2. Beat in eggs and vanilla.
3. Stir in the flour, baking powder, and salt. Knead untill thick though is formed.
4. Preheat oven to 400 degrees F (200 degrees C).
5. Roll out dough on floured surface 1/4 to 1/2 inch thick.
6. Press into shapes with any cookie cutter or fork.
7. Place cookies 1 inch apart on ungreased cookie sheets.
8. Bake 6 to 8 minutes in preheated oven.
9. Cool completely.

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