Step-by-Step Guide to Make Award-winning Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang using 13 ingredients and 9 steps. Here is how you can achieve it.

I got a late night craving for dan dan noodles.

Grind and knead the ingredients together as directed in Step 2??
The thing is, you can just build on the basics and enjoy it the way you like. Recipe by Monpi

Ingredients and spices that need to be Prepare to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:

1. 4 tbsp ★Ground sesame seeds
2. 2 tbsp ★Miso
3. 1 tsp ★Doubanjiang
4. 2 tbsp ★Sesame oil
5. 2 tsp ★Sugar
6. 1 tsp ★Soy sauce
7. 1/2 to 1 piece/clove each ★Garlic and ginger
8. 60 grams Ground pork
9. 600 ml Water
10. 2 tbsp Chicken soup stock (granules)
11. 1 Cellophane noodles
12. 1 Green onions, shiitake mushrooms, carrots, bean sprouts, Chinese chives etc. - vegetables of your choice
13. 1 as much (to taste) Ra-yu

Instructions to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang

1. Finely chop or grate the garlic and ginger, whichever you prefer.
2. Combine all the ★ ingredient in a pan, and mix well with a spatula.
3. Cook over low-medium heat until bubbling and fragrant.
4. Add the ground pork and stir fry it. When the color of the meat changes, add water, chicken soup stock, the vegetables and cellophane noodles. Cook until the noodles are tender.
5. Add as much ra-yu as you like and enjoy.
6. If you add too many vegetables it will become too weirdly sweet. It will still taste nice, but won't really be like dan dan noodles.
7. This version has rice and a generous amount of vegetables in it. The version in the main photo only has green onion, shiitake mushrooms and cellophane noodles.
8. You can use a can of mackerel instead of ground pork.
9. Try adding leftover rice to make it like a rice soup, or use ramen noodles instead of cellophane noodles!!

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So that's going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!