Step-by-Step Guide to Make Any-night-of-the-week Easy & Superb Apple Pie Made with Frozen Pie Crusts

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Homemade Easy & Superb Apple Pie Made with Frozen Pie Crusts. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy & Superb Apple Pie Made with Frozen Pie Crusts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy & Superb Apple Pie Made with Frozen Pie Crusts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy & Superb Apple Pie Made with Frozen Pie Crusts is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Easy & Superb Apple Pie Made with Frozen Pie Crusts using 9 ingredients and 16 steps. Here is how you can achieve that.

My children love this. It's our family's apple pie! I received some apples, so I made this for the first time in awhile.

Simmer the apples until the liquid evaporates. Recipe by Chisora

Ingredients and spices that need to be Prepare to make Easy & Superb Apple Pie Made with Frozen Pie Crusts:

1. 3 sheets Frozen puff pastry
2. 1/2 egg's worth Beaten eggs for glazing
3. For the sweet, boiled apples:
4. 1 large Apple
5. 4 tbsp Sugar
6. 1/2 tbsp Lemon juice
7. 1/2 tbsp Rum (or rum extract)
8. 10 grams Butter
9. 1 tsp Cinnamon powder

Steps to make Easy & Superb Apple Pie Made with Frozen Pie Crusts

1. To thaw the frozen puff pastry, sprinkle your working surface with flour (not listed) and lay the pastry sheets on top.
2. Cut the apple into 4 slices, peel the skin and remove the core. Cut each slice in half to make 8 slices.
3. Thinly slice the apples as shown. (It's also fine to cut them into small cubes.)
4. Put the apples from Step 3 into a small pot, along with the sugar, lemon juice, and rum. Let sit until the moisture from the apples is released.
5. Add the butter and cinnamon and turn the heat on low. Simmer, stirring occasionally.
6. Once the butter has melted, increase the heat to high and simmer until the apples have become soft and the liquid evaporates. (It's fine if they become slightly browned.)
7. Transfer the apples to a separate dish and set aside to cool.
8. Using a rolling pin, roll the thawed puff pastry slightly. Cut and separate as shown in the picture. (1 sheet is cut into 4).
9. On half of the divided pie crusts (6 sheets), make diagonal cuts for ventilation. Preheat the oven to 390F/200C.
10. Glaze the remaining pastry sheets without incisions with the egg wash and spoon the apples from Step 7 on top.
11. Lay the cut pastry sheets over the crusts from Step 10.
12. Using chopsticks, tightly seal the edges. Repeat Steps 10-12 to make 6 pies.
13. Place the pies from Step 12 on a baking sheet lined with parchment paper. Glaze with an egg wash with a brush.
14. First, bake in the 390F/200C oven for about 15 minutes. Next, reduce the temperature to 350F/180C and bake for 10 minutes.
15. They're done.
16. Using frozen puff pastry is easy! How about some chocolate rolled pies?.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Easy & Superb Apple Pie Made with Frozen Pie Crusts. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!