Step-by-Step Guide to Make Any-night-of-the-week Beef Stew

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Beef Stew. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Beef Stew using 8 ingredients and 6 steps. Here is how you cook that.

Hope you enjoy

Ingredients and spices that need to be Prepare to make Beef Stew:

1. 1 1/2 lb beef stew meat
2. 3 tbsp All purpose flour
3. 2 packages frozen veggies for stew
4. 1 can diced tomatoes undrained
5. 2 can 10 oz each condensed beef consomme
6. 1 tbsp sugar
7. 1 dash pepper
8. 2 dry Bay leaves

Instructions to make Beef Stew

1. heat oven to 325°f . 13x9 glass baking dish.
2. toss beef in flour and frozen veggies.
3. in a large bowl mix all remaining ingredients. pour over the beef and veggies. stir until mixed
4. cover and bake for 3 1/2 hours. or until beef is tender.
5. remove Bay leaves before serving
6. Eat and enjoy ♡

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So that's going to wrap this up with this special food Simple Way to Make Award-winning Beef Stew. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!