Simple Way to Prepare Any-night-of-the-week Shana's sweet pepper meatloaf

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Super Quick Homemade Shana's sweet pepper meatloaf. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Shana's sweet pepper meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shana's sweet pepper meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Shana's sweet pepper meatloaf estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Shana's sweet pepper meatloaf using 6 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Shana's sweet pepper meatloaf:

1. 1 packages ground beef
2. 1 onion
3. 1 sweet yellow pepper
4. 1 packages crackers
5. 1 packages meat loaf seasoning
6. 1 ketch up

Instructions to make Shana's sweet pepper meatloaf

1. Preheat oven to 350°
2. Chop pepper and onion and set aside
3. Crush crackers
4. Add all ingredients in large bowl and mix (best results come from mixing with hands) until meat forms a large meat patty. (ketchup is to your taste, I like a lot)
5. Press mixture into large baking pan.
6. Bake on 350° for 1 hour
7. To have ketchup topping take meat loaf out after 30 minutes then smear with ketchup and allow to bake for final 30 minutes

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So that's going to wrap this up with this special food How to Prepare Super Quick Homemade Shana's sweet pepper meatloaf. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!