Simple Way to Make Homemade Plantain Lasagna

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Plantain Lasagna. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Plantain Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plantain Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Plantain Lasagna is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Plantain Lasagna estimated approx 1hr 30 mins.
To get started with this particular recipe, we have to prepare a few components. You can have Plantain Lasagna using 12 ingredients and 14 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Plantain Lasagna:
- 1 kg Minced meat
- 4 Plantains
- Mozarella cheese
- 1 cup chopped red bell pepper
- 1 cup chopped green bell pepper
- 1 cup chopped carrots
- 1/2 cup chopped scotch bonnet pepper
- Garlic
- Tomato puree
- Onions
- Seasoning
- Oil
Steps to make Plantain Lasagna
- Heat some oil on pan and minced meat. Stir fry

- Add chopped scotch bonnet pepper, seasoning and salt. Stir until meat has turned from pink to brown and is dry
- On a pan stir fry some onions. Add chopped bonnet pepper and garlic

- Add tomato puree, season and allow to cook for 10 minutes until sauce well fried

- Add cooked minced meat, chopped green bell pepper, red bell pepper and carrot
- Add meat stock or water and bring the sauce to a simmer gently for 20 mins

- Slice plantain into longs strips and fry. Drain the plantain of any excess oil after frying

- Coat a pan with butter and add a layer of the meat sauce


- Add a layer of plantain

- Add a layer of cheese

- Add a layer of meat sauce and another layer of plantain


- Repeat until pan is full or ingredients are exhausted.
Top off with a generous layer of cheese
- Bake in a preheated oven at 180C for 10-15mins. Until the cheese melts and turns slightly brown
- Take out the dish and allow to cool down and serve



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So that is going to wrap it up for this special food How to Make Super Quick Homemade Plantain Lasagna. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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