Recipe of Super Quick Homemade Mom's Magnificent Meatloaf

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Homemade Mom's Magnificent Meatloaf. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mom's Magnificent Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Magnificent Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mom's Magnificent Meatloaf is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mom's Magnificent Meatloaf estimated approx 1 minute.

To begin with this particular recipe, we have to first prepare a few components. You can cook Mom's Magnificent Meatloaf using 8 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Mom's Magnificent Meatloaf:

1. 1 packages Ground Beef
2. 1 Egg
3. 1 small Can Tomato Sauce
4. 1 cup Oatmeal
5. 6 slice Velveeta Cheese
6. 6 dash Misc. Seasonings-Salt, pepper, Laury's, onion powder, garlic powder
7. 2 tsp A1 Sauce
8. 2 tsp Dale's Sauce

Instructions to make Mom's Magnificent Meatloaf

1. Preheat oven to 350°. Grease your meatloaf pan with Canola Oil cooking spray.
2. Get a large bowl. Put ground beef, egg, tomato sauce, oatmeal, wet/dry seasonings
3. Mix with hands. Mix until hamburger and ingredients are one mound of hamburger mush.
4. Break mush mold in half. Put 6 slices Velveeta cheese in middle layer, finish off with putting the second layer on top. Push and mold the Meatloaf into the crevasses of the meatloaf pan.
5. Zigzag Ketchup across the middle of the top.
6. Put into oven at 350° for one hour (60 minutes). If baking potatoes with Meatloaf, put potatoes in foil and put them into the oven at the same temperature thirty minutes before you put the meatloaf in (the potatoes will take 1.5 hours, the meatloaf will take 1 hour.)
7. Take from oven when timer goes off. Drain grease from the top (tilt pan over bowl at an angle and let grease drain into bowl).
8. Let Meatloaf sit for 5 minutes and ENJOY!

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