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Recipe of Speedy Thukpa (Noodle Soup)

Thukpa (Noodle Soup)

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Prepare Super Quick Homemade Thukpa (Noodle Soup). It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Wholesome cooking can be difficult as many people do not wish to spend some time preparing and planning meals our own families will not eat. At exactly the exact same timewe want our families to be healthier so we feel pressured to learn improved and new ways of cooking healthy foods to the family to enjoy (and regrettably in some instances scorn).

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Many things affect the quality of taste from Thukpa (Noodle Soup), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thukpa (Noodle Soup) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Thukpa (Noodle Soup) using 14 ingredients and 4 steps. Here is how you can achieve that.

#wintersoups - This is a very popular street food from the North Eastern regions of India. I remember having this delicious soup in Mcleodganj in Dharamshala. Every region has their own version. Having just a bowl of this healthy and yummy Thukpa, especially during winters gives one great satisfaction and is also a perfect light meal.

Ingredients and spices that need to be Get to make Thukpa (Noodle Soup):

  1. 1 cup noodles / 1 small packet
  2. 2 chicken cubes, crumbled
  3. 1 tbsp. oil
  4. 1 tsp. garlic, chopped
  5. 1 cup assorted Bell Pepper, cubed
  6. 1 onion, cubed
  7. 4-5 stalks bok choy, roughly chopped
  8. 1/2 tsp. pepper powder
  9. to taste salt
  10. 1/2 tsp. red chilli powder
  11. 1 tbsp. red chilli sauce (opt)
  12. 1 egg omelette, shredded
  13. 1 tbsp. spring onion, chopped
  14. 1 tbsp. lemon juice (opt)

Instructions to make Thukpa (Noodle Soup)

  1. Heat oil in a pan and saute the garlic till it changes colour. Add the chicken cubes, 3 1/2 cups water and bring it to a boil.
  2. Add the noodles and boil for a minute. Add the bell peppers, onion, salt, pepper, chilli powder and chilli sauce. Let it boil for a minute.
  3. Now add the bok choy and simmer further for a minute. Switch off the flame and add the lemon juice. Mix well.
  4. Serve in individual bowls. Garnish with the shredded omelette and spring onion.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Thukpa (Noodle Soup). Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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