Recipe of Speedy Slow Cooker Beef Stew my way

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Ultimate Slow Cooker Beef Stew my way. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Slow Cooker Beef Stew my way, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Beef Stew my way delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Slow Cooker Beef Stew my way using 13 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Slow Cooker Beef Stew my way:

1. 2 1/2 lbs beef stew meat cubed
2. 1 Tbsp. Morton season all salt
3. 2 tsp. black pepper
4. 1 Tbsp. Italian seasonings
5. 3/4 cup flour
6. 1 (6 oz) pack roasted garlic cloves
7. 1 lb bag petite gold potatoes quartered
8. 1 lb bag baby carrots
9. 1 cup white onion diced
10. 1/2 cup celery diced
11. 1 can petite diced tomatoes not drained
12. 1 (32 oz) carton low sodium beef broth
13. 2 Tbsp red wine vinegar

Steps to make Slow Cooker Beef Stew my way

1. In slow cooker add in beef cubes, flour, seasoning salt, pepper and italian seasonings and mix up well Then mix in all vegetables. Mix broth with red wine vinegar and pour over and mix. Cover and cook on low for 8 hours. Serve with buttered cornbread :-)

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