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Recipe of Speedy My Apple & Rhubarb pie 😃

My Apple & Rhubarb pie 😃

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick My Apple & Rhubarb pie 😃. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Apple & Rhubarb pie 😃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Apple & Rhubarb pie 😃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Apple & Rhubarb pie 😃 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Apple & Rhubarb pie 😃 estimated approx 40 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook My Apple & Rhubarb pie 😃 using 6 ingredients and 9 steps. Here is how you cook it.

I was trying this out first and not putting it on here but it's so nice I have to add it on here. I dont have pics of how I was making it as it was a trial....but so nice I had to share it. The two fruits go together I would recomend you use 6 sticks of Rhubarb instead of 4 I used. #Seasonalingredient #Dessert

Ingredients and spices that need to be Prepare to make My Apple & Rhubarb pie 😃:

  1. 8 Sweet Apples chopped up
  2. 4 thick lengths of Rhubarb cut up into 1 inch size pieces
  3. Pastry homemade or ready made.8
  4. 1/4 tsp Cinnamon
  5. 1 pinch Nutmeg
  6. 1 tbls sugar

Steps to make My Apple & Rhubarb pie 😃

  1. Add the Apples to 1/4 cup water and boil
  2. Also the rhubarb to 1/4 cup water add the sugar.
  3. When they are soft and cooked drain off any liquid left from the rhubarb and mix with the Apples cooked
  4. Roll out your pastry to fit the oven dish a bottom layer and a top layer
  5. Grease the oven dish, add the bottom layer then add the Apple and Rhubarb
  6. Next add the top wet around the edges all around so add the top pastry sticks to the bottom. Press your finger all the way around to stick it together
  7. Using a brush, brush gently some milk over the top of the pastry cut 2 slits through the top.
  8. Add to a preheated oven on 160°C for 30 - 40 minutes. Take out when golden browned on top and rest it to cool down.
  9. Serve with Ice cream on top, custard or Cream.

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So that's going to wrap this up for this special food Easiest Way to Prepare Quick My Apple & Rhubarb pie 😃. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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