Recipe of Speedy Avocado Paratha/Guacamole Paratha

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Super Quick Homemade Avocado Paratha/Guacamole Paratha. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Avocado Paratha/Guacamole Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Avocado Paratha/Guacamole Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Avocado Paratha/Guacamole Paratha is 10 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Avocado Paratha/Guacamole Paratha estimated approx 20 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Avocado Paratha/Guacamole Paratha using 11 ingredients and 6 steps. Here is how you can achieve that.

Avocado has higher fat content than the other fruits. It is fleshy and has a buttery texture.Avocados are rich in potassium, fiber, antioxidants and many vitamins like B, Ke, C and E. It is good in taste and goes well with many dishes.These avocado paratha are great for breakfast.

#Winter Recipe

Ingredients and spices that need to be Prepare to make Avocado Paratha/Guacamole Paratha:

1. 2 cups Avocado(Shamed)
2. 2 cups Wheat flour and some amount for dusting
3. to taste salt
4. 1 tsp Jeera/Cumin seeds
5. 2 tsp Lemon juice
6. 1 tsp Ajwain Seeds
7. 1/2 cup Coriander leaves
8. 2 green chillies
9. 1 tsp red chilli powder
10. As required water
11. 2 tsp oil

Instructions to make Avocado Paratha/Guacamole Paratha

1. Take Avocado wash it and peel the avocado outer part and take out the pulp then mash the avocado using fork or smasher
2. Add salt,jeera,Coriander leaves,ajwain seeds,red chilli powder,green chilli and lemon juice
3. Then lastly add wheat flour to the mixture,oil and water to prepare paratha Dough softly as shown in the below figure
4. Keep the dough for few minutes then start prepare to roll the paratha using wheat flour for dusting process
5. Another side Heat pan then put the rolled paratha as shown in the figure below and when bubbles comes flip the paratha on other side
6. At last add oil as per your taste then it's ready to eat with curd

While that is certainly not the end all be guide to cooking fast and simple lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so you could prepare wonderful lunches for your own family without having to accomplish too horribly much heavy cooking through the practice.

So that is going to wrap this up with this exceptional food Recipe of Award-winning Avocado Paratha/Guacamole Paratha. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!