Recipe of Quick Beef and potato stew.

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Award-winning Beef and potato stew.. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Beef and potato stew., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef and potato stew. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Beef and potato stew. using 9 ingredients and 5 steps. Here is how you cook that.
Running out of time to make lunch or dinner? Try this very simple yet delicious stew.
Ingredients and spices that need to be Prepare to make Beef and potato stew.:
- 3/4 kg beef or mutton
- 2 sliced onions
- 3 roughly chopped tomatoes
- 1 tbsp ginger paste
- 1 tbsp garlic paste
- 2 serving spoons oil
- 1 tsp ground black pepper
- 3 medium potatoes, cubed
- 1 salt to taste
Steps to make Beef and potato stew.
- Cut and clean the meat, put it in the pressure cooker pan, rub with salt.
- Add the rest of the ingredients except potatoes and pepper.
- Cook a little. Then add just enough water to cover everthing. When water starts boiling, cover the pressur cooker and cook until meat is soft.
- After meat is cooked and soft, add the potatoes and ground black pepper, add a little water to cover potatoes. Cook on low heat. Once potatoes are done, your delicious stew is ready!
- Serve with plain white rice, naan or bread. Enjoy!
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So that's going to wrap this up for this special food Recipe of Quick Beef and potato stew.. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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