Recipe of Perfect Slow cooker beef stew

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Homemade Slow cooker beef stew. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Slow cooker beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow cooker beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Slow cooker beef stew using 13 ingredients and 2 steps. Here is how you can achieve it.

my first slow cooker recipe!

Ingredients and spices that need to be Take to make Slow cooker beef stew:

1. 2 lbs beef stew meat cut into 1 inch cubes
2. 1/4 cup all purpose flour
3. 1/2 teaspoon salt
4. 1/2 teaspoon ground black pepper
5. 1 clove garlic, minced
6. 1 bay leaf
7. 1 teaspoon paprika
8. 1 teaspoon Worcestershire sauce
9. 1 onion, chopped
10. 1 1/2 cups beef broth
11. 3 potatoes, diced
12. 4 carrots, sliced
13. 1 stalk celery, chopped

Instructions to make Slow cooker beef stew

1. Place meat in slow cooker. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.
2. Cover, and cook on Low setting for 10 to 12 hours, or on High setting for 4 to 6 hours.

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So that's going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Slow cooker beef stew. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!