Recipe of Homemade Beef Stew

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Beef Stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stew is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Stew estimated approx 1.5 to 5 Hours.

To get started with this recipe, we have to prepare a few ingredients. You can have Beef Stew using 19 ingredients and 4 steps. Here is how you can achieve it.

This is a conglomeration of other recipes I have found on the internet and the addition of my 2 cents.

Ingredients and spices that need to be Get to make Beef Stew:

1. 3 lb stewing beef - cubed
2. Olive oil or peanut oil
3. Flour
4. to taste Optional - Creole seasoning
5. 1 1/2 sweet onions (or 2 small) - chopped
6. 2 red bell peppers
7. 1 quart baby bell mushrooms - sliced
8. 1 tbsp tomato paste
9. 2 tbsp diced garlic
10. 1 tbsp pepper
11. 1 tbsp Kosher salt
12. 1 1/2 cups red wine (pinot noir)
13. 2 stalks celery
14. 1 small bag baby carrots
15. 3 russet potatoes - chopped
16. 1 large sweet potatoe
17. 2 cups beef broth
18. 1 can crushed tomatoes - if needed

Steps to make Beef Stew

1. Heat up a skillet add oil in the mean time take beef and dust with flour (Optional - add creole seasoning to flour and mix prior to dusting). Add to heated skillet brown meat on all sides then take out of pan and set a side on a plate
2. Add additional oil to pot beef was browned in (if needed). Add, onion, peppers, and mushrooms. Cook down veggies.
3. Add, salt, garlic powder, pepper, and tomato paste. Saute mixture and then add red wine and bring to simmer.
4. Put potatoes, carrots, celery and beef in large pot or slow cooker. Add in the wine and veggie mix Pour in the broth. Cover and cook on high for 4 to 5 hours in crock pot or slow simmer on stove until meet, potatoes, and carrots are tender.

While this is certainly not the end all be guide to cooking fast and simple lunches it's excellent food for thought. The hope is that this will get your creative juices flowing so you could prepare excellent lunches for the own family without needing to complete too much heavy cooking at the approach.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Beef Stew. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!