Recipe of Favorite Jollof rice,chips, pepper meat n coleslaw

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Simple Way to Make Speedy Jollof rice,chips, pepper meat n coleslaw. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Jollof rice,chips, pepper meat n coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice,chips, pepper meat n coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Jollof rice,chips, pepper meat n coleslaw using 13 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Jollof rice,chips, pepper meat n coleslaw:
- Parboiled Rice
- Fried meat
- Potato
- Blended pepper and onion
- Seasonings
- Garlic
- Coleslaw
- Cabbage
- Carrots
- Boiled eggs
- Powdered milk
- Onion
- Bama
Instructions to make Jollof rice,chips, pepper meat n coleslaw
- Add oil in a pan and fry blended pepper,add seasonings then water. Cover and let it to boil.



- Pour parboiled Rice and cover,grate onion and garlic then add and cover to let it cook. Wash the veggies and cut.



- In a bowl add veggies, chopped onion,eggs,bama n milk then mix.
- Add oil in different pan, pour blended pepper,add seasonings,let it fry and then add fried meat and let it steam.
- Peel potatoes,wash and fry in hot oil with a pinch of salt.


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So that's going to wrap it up for this exceptional food Simple Way to Make Homemade Jollof rice,chips, pepper meat n coleslaw. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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