Recipe of Favorite Apple pie
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Apple pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Apple pie estimated approx 1hr 30 min.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Apple pie using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Apple pie:
- 2 pie crusts
- 1/2 cup unsalted butter
- 3 tbsp flour
- 1/4 cup water
- 1/2 cup brown sugar packed
- 1/2 cup white sugar
- 1 tsp cinnamon
- 8 granny smith apples
Instructions to make Apple pie
- Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, cinnamon, white sugar and brown sugar, and bring to a boil. Reduce temperature and let simmer.
- Place the bottom crust in your pan. Fill with apples, mounded slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.
- Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.
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So that's going to wrap this up with this special food Simple Way to Prepare Ultimate Apple pie. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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