How to Prepare Quick Jollof rice/peppered beef and coleslaw

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Ultimate Jollof rice/peppered beef and coleslaw. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jollof rice/peppered beef and coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice/peppered beef and coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jollof rice/peppered beef and coleslaw is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Jollof rice/peppered beef and coleslaw using 3 ingredients and 4 steps. Here is how you cook it.

The best jollof rice I've made so far

Ingredients and spices that need to be Prepare to make Jollof rice/peppered beef and coleslaw:

1. 3 cups rice,1 kg beef,seasonings,spices,
2. Veg oil,tomato puree,tomato paste,2 cups sliced cabbage,1 small
3. Cucumber, 1 big carrot,grated,2 boiled eggs,1 large onion,sliced

Instructions to make Jollof rice/peppered beef and coleslaw

1. In a large pot add vegetable oil and sliced onions.fry for few minutes.add tomato puree and fry till all the water is absorbed, stirring continuously.add tomato paste, thyme,curry,salt and mixed spices. Stir well to avoid burning. Add the stock cubes and stir again.pour water enough to cook the rice and cover and bring to a boil. Add the rinsed rice,stir well and cover to cook.when it's almost done reduce heat to medium and add vegetables of choice. Mix well and cover to cook.
2. Check after each minute to avoid it from burning. Remove from heat and set aside.
3. Wash the beef and cook with some sliced onions,thyme,curry, salt, maggi and some meat spice.cook till tender, then fry till golden brown.set aside. Heat 2 tablespoons oil in a pan,add grated pepper,garlic and ginger paste,sliced onions and 1 maggi.fry for 5mins then add the fried beef.stir for for 3mins then remove from heat.
4. For the coleslaw add the mayonnaises in a bowl, add some salad cream,pinch of salt, sugar and milk powder.stir till sugar dissolves and mixture turns creamy.add in the sliced cabbage,grated carrot and sliced boiled eggs. Serve with the rice and enjoy.

While that is certainly not the end all be all guide to cooking quick and easy lunches it's great food for thought. The hope is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for the own family without having to perform too much heavy cooking at the process.

So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Jollof rice/peppered beef and coleslaw. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!