How to Prepare Homemade Colorful Coleslaw

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Award-winning Colorful Coleslaw. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Colorful Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colorful Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Colorful Coleslaw is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Colorful Coleslaw using 11 ingredients and 3 steps. Here is how you cook that.

Pioneer Woman..

Ingredients and spices that need to be Prepare to make Colorful Coleslaw:

1. 1/2 head- green cabbage - sliced- 4 to 5 cups
2. 1/2 head purple cabbage - sliced- 4 to 5 cups
3. 2 whole carrots - shredded
4. 3 mini sweet peppers( different colors )
5. 1/2 cup mayonnaise
6. 1/2 cup whole milk
7. 1 tbsp granulated sugar
8. 1 tbsp white vinegar
9. 1/4 tsp salt
10. 1 couple dashes hot sause
11. 2 cup fresh cilantro leaves

Steps to make Colorful Coleslaw

1. Combine the sliced green & purple cabbage , sweet peppers & carrots . In a bowl.( I Sliced mine with food processor) .
2. In separate bowl. Mix mayo., milk, salt, hot sause, vinegar. Pour over cabbage.
3. Toss to combine . Add cilantro at the end.Cover & refrigerate for 2 hours.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Homemade Colorful Coleslaw. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!