How to Prepare Favorite Ugali with wet fry beef n mixed greens/guacamole

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Homemade Ugali with wet fry beef n mixed greens/guacamole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ugali with wet fry beef n mixed greens/guacamole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ugali with wet fry beef n mixed greens/guacamole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Ugali with wet fry beef n mixed greens/guacamole using 7 ingredients and 8 steps. Here is how you cook it.

Being a typical Kenyan ugali has to be in the menu

Ingredients and spices that need to be Take to make Ugali with wet fry beef n mixed greens/guacamole:

1. Maize flour
2. 500 g Beef
3. Mixed veges spinach n kanzira
4. Tomatoes
5. Salt
6. Onions
7. Water

Steps to make Ugali with wet fry beef n mixed greens/guacamole

1. Boil water and add the flour as you mix using a wooden ladle.
2. Mix to a good texture not too soft n not too hard.
3. Fry the beef with enough onions and when cooked well add tomatoes
4. Cover n let them cook until there is paste add a little water lower the heat n let it cook for few minutes
5. Wash the greens cut them
6. Boil for few minute(for those they give heartburn)
7. Drain the water n fry the veges
8. Enjoy the meal

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So that's going to wrap it up with this exceptional food Recipe of Quick Ugali with wet fry beef n mixed greens/guacamole. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!