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How to Make Perfect Sweet and spicy Potatoes Fiesta garnish with coleslaw and ketchup drizzle

Sweet and spicy Potatoes Fiesta garnish with coleslaw and ketchup drizzle

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, How to Prepare Speedy Sweet and spicy Potatoes Fiesta garnish with coleslaw and ketchup drizzle. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet and spicy Potatoes Fiesta garnish with coleslaw and ketchup drizzle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and spicy Potatoes Fiesta garnish with coleslaw and ketchup drizzle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Sweet and spicy Potatoes Fiesta garnish with coleslaw and ketchup drizzle estimated approx 40 Minutes.

To get started with this recipe, we must first prepare a few components. You can have Sweet and spicy Potatoes Fiesta garnish with coleslaw and ketchup drizzle using 9 ingredients and 5 steps. Here is how you can achieve that.

#wfk Breakfast serving.

Ingredients and spices that need to be Take to make Sweet and spicy Potatoes Fiesta garnish with coleslaw and ketchup drizzle:

  1. Cabbage
  2. Carrot
  3. Potatoes
  4. Minced Meat
  5. Cucumber
  6. Ketchup
  7. Salad Cream
  8. Spices
  9. Eggs

Instructions to make Sweet and spicy Potatoes Fiesta garnish with coleslaw and ketchup drizzle

  1. In a pan add your minced Meat, saute with little oil and onion till brown. Add your spices and salt to taste turn and add grounded scotch bonnet, garlic, little ginger paste for a spicy flavor. Turn low heat and simmer then off to cool.
  2. Peel and wash potatoes, drain and add little salt then fry and strain extra oil. Set aside to rest a little and cool
  3. Wash your cabbage carrot and onion bulb, grate together and mix with little vinegar add your cream, a pinch of black pepper and put in a fridge. Cut your cucumber for garnish.
  4. Break your eggs add a pinch of salt and whisk. On a low heat Put a pan, pour your egg add your fried potatoes and layer with minced Meat. Let it cook and flip neatly.
  5. Plate and garnish with coleslaw, sliced cucumber and ketchup

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So that's going to wrap it up with this special food Steps to Prepare Quick Sweet and spicy Potatoes Fiesta garnish with coleslaw and ketchup drizzle. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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