How to Make Homemade spicy coconut chicken soup

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Favorite spicy coconut chicken soup. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from spicy coconut chicken soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare spicy coconut chicken soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make spicy coconut chicken soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook spicy coconut chicken soup estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy coconut chicken soup using 11 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make spicy coconut chicken soup:

1. 200 grams vermicelli noodles
2. 2 tsp peanut oil
3. 2 tbsp red curry paste
4. 500 chicken thigh fillets, sliced
5. 2 1/2 cup water
6. 400 mil light coconut milk
7. 1 Broccoli florets
8. 1 cup bean sprouts
9. 1/2 cup fresh coriander leaves
10. 1 sliced red chilli
11. 1 lime which is to serve

Instructions to make spicy coconut chicken soup

1. Place noodles in a heatproof bowl. Cover with boiling water. Soak for 5 min until tender. Drain.
2. Heat oil in a large saucepan on medium. Add curry paste and cook, steering, for 1 min until fragrant. Add chicken and cook for 4 to 5 min.
3. Blend in water and coconut milk. Simmer for 5 min. Add broccoli (or baby bok choy or choy sum, trimmed, quartered, if you prefer)and simmer for another 2 to 3 min
4. divide noodles among serving bowls. Ladle soup over. Top with beansprouts, coriander leaves and Chilli.serve with lime wedges

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So that is going to wrap it up with this exceptional food Simple Way to Make Quick spicy coconut chicken soup. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!