How to Make Favorite Apple pie

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Quick Apple pie. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Apple pie using 6 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Apple pie:

1. 2 1/4 lbs Granny Smith Apples, peeled, cored 6-7 apples (7 cups thinly sliced)
2. 1 1/2 tsp cinnamon
3. 8 Tbsp unsalted butter
4. 3 Tbsp all-purpose flour
5. 1/4 cup water
6. 1 cup granulated sugar

Steps to make Apple pie

1. Make the pie crust recipe and chill per instructions while preparing the filling. Preheat oven to 425˚F.
2. Melt butter in a medium saucepan over medium heat. Whisk in 3 Tbsp flour then simmer for 1 minute, whisking constantly. Whisk in 1/4 cup water, 1 cup sugar and bring to a boil. Reduce heat and continue simmering 3 minutes, whisking frequently then remove from heat.
3. Peel, remove cores and thinly slice 7 cups of apples and place them in a large bowl. Sprinkle the top with 1 1/2 tsp cinnamon and toss to combine. Pour the sauce over the apples and stir to coat the apple slices.
4. Sprinkle your work surface with flour and roll out bottom pie crust to a 12"diameter circle. Wrap it around your rolling pin to transfer it to the 9" pie plate.
5. Add apple mixture, mounding slightly in the center and being careful not to get the filling on the edges which would make it difficult to seal
6. Roll second crust into an 11" round and cut into 10 even thickness strips using a pizza cutter. Arrange strips in a woven lattice pattern over the top
7. Bake at 425˚F in the center of the oven for 15 minutes. Reduce the heat to 350˚F and continue baking another 45 minutes or until apples are soft and filling is bubbling through the vents.* Rest at room temp 1 hour before serving.
8. Tasty and delicious applw pie is ready
   Enjoyy!!!

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So that's going to wrap it up with this exceptional food Recipe of Perfect Apple pie. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!