Steps to Prepare Homemade Beef stew

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Beef stew. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef stew is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef stew estimated approx 40 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Beef stew using 8 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Beef stew:

1. 1 . 1/4 kg of meat
2. 2 . 5 medium size potatoes peeled and cutted into halves
3. 3 . 0.8 ml of oil
4. 4 . 1/2 litre of water
5. 5 . 1 onion diced
6. 6 . 1 tomato diced
7. 7 . 1 tomato diced
8. 8 . salt to taste

Steps to make Beef stew

1. In a sauce pan first add the meat and water,bring it to boil for 5 minutes.
2. After the water has dried out, add onions and oil.
3. Then add tomatoes and salt, mix thoughly using a fork
4. Cook for ten minutes then add potatoes.
5. Add some water to make a good stew and cook for 15 min.
6. Add the well chopped dhania and cook for 1 min.
7. Then serve.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Beef stew. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!