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Steps to Prepare Favorite MEATLOAF in a blender!

MEATLOAF in a blender!

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Quick MEATLOAF in a blender!. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from MEATLOAF in a blender!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MEATLOAF in a blender! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make MEATLOAF in a blender! is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook MEATLOAF in a blender! estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can cook MEATLOAF in a blender! using 12 ingredients and 7 steps. Here is how you can achieve that.

My mother in law taught me to make meatloaf by this method and shared her recipe with me. This is not her original recipe, but close!

Ingredients and spices that need to be Take to make MEATLOAF in a blender!:

  1. 2 lb lean hamburger
  2. 5 hot dog buns
  3. 1 cup milk
  4. 2 large eggs
  5. 1/3 cup chopped onion
  6. 1 tsp salt
  7. 1 tsp ground black pepper
  8. 1 tsp garlic powder
  9. 1 tsp celery salt
  10. 1 tsp mustard
  11. 1 tbsp worcestershire sauce
  12. 1 tbsp nacho jalapeƱos sliced if desired

Steps to make MEATLOAF in a blender!

  1. Put all ingredients EXCEPT the hamburger into a blender and blend until smooth. Add the blended ingredients to hamburger in large mixing bowl and mix well by hand.
  2. Shape into a loaf and place in a bread loaf pan. Bake at 350°F for 1 and 1/2 hours.
  3. Drain any excess grease off meatloaf half way through baking time. I use 12 % fat burger and usually don't have much to pour off.
  4. When meatloaf is done, run knife around outside of meatloaf in the pan to break it free.
  5. Turn meatloaf upside down on a cutting board or serving platter. Let stand for 5-10 minutes before slicing. I slice using an electric knife, but a bread knife can also be used.
  6. Serving Suggestion: Serve with baked potato, macaroni and cheese, or scalloped potatoes and any green vegetable and/or garden salad.
  7. Meatloaf may be topped with brown gravy, marinara sauce, or A-1 Sauce.

While that is by no means the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The stark reality is that this will get your own creative juices flowing so you could prepare excellent lunches for the family without needing to complete too much heavy cooking at the practice.

So that is going to wrap this up for this exceptional food Recipe of Ultimate MEATLOAF in a blender!. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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