Steps to Make Ultimate Beef stew Ugali and Cowpeasleaves

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Beef stew Ugali and Cowpeasleaves. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef stew Ugali and Cowpeasleaves, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew Ugali and Cowpeasleaves delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef stew Ugali and Cowpeasleaves is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Beef stew Ugali and Cowpeasleaves using 7 ingredients and 12 steps. Here is how you can achieve it.

#Festivecontestkakamega. This is a very fond food during most festive season

Ingredients and spices that need to be Make ready to make Beef stew Ugali and Cowpeasleaves:

1. 1 kg beef meat
2. 4 tomatotoes
3. 1/2 table spoon ginger n garlic powder
4. Salt
5. 2 tablespoons for cooking oil
6. 2 glass water
7. 2 glass maize flour

Instructions to make Beef stew Ugali and Cowpeasleaves

1. Boil the meat with a half of glass of water till it dries up
2. Add cooking oil and fry dry it well for about 3-4 minutes to golden brown
3. Add salt onion ginger garlic and tomatoes steam till tomatoes form the paste
4. Add 2 glass of water and boil for 5-10minute
5. Use different sufuria for ugali
6. Boil 2 1/2 glass of water to get ready
7. 5 bunch cowpeas leaves chopped well and boil with soda ash
8. Use a different sufuria to add cooking oil to get heat
9. Add onions to golden brown add tomatoes to form the paste with salt
10. Mix the cowpeas(kunde) together in a sufuria to get well cooked add small water not to get stuck down for 3-5minute
11. Serve wen still hot
12. Enjoy

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So that's going to wrap it up for this exceptional food Steps to Prepare Quick Beef stew Ugali and Cowpeasleaves. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!