Steps to Make Homemade Meatloaf

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Perfect Meatloaf. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Meatloaf using 8 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Meatloaf:

1. 2 lb Ground Beef
2. 1 Egg
3. 1/2 cup Milk
4. 1 small Onion (chopped)
5. 1 packages Dry Onion Soup Mix
6. 1 cup Breadcrumbs
7. 1 as needed Salt and Pepper
8. 1/4 cup Honey Teriyaki Sauce

Steps to make Meatloaf

1. Beat egg and milk together
2. Add all of the ingredients other than the beef and mix
3. Add in the beef and mix together with your hands
4. Line the slow cooker with tin foil
5. Form the ingredients into a loaf shape (if it is too wet, add more breadcrumbs)
6. Place loaf into the slow cooker, make sure it isn't touching the sides of the slow cooker
7. Cook on Low for about 7 hours or High for 3-4 hours (slice it to make sure the middle isn't pink)

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So that is going to wrap it up with this special food Steps to Prepare Quick Meatloaf. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!