Steps to Make Award-winning Coleslaw

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Coleslaw. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Coleslaw using 10 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Coleslaw:

1. 8 cup shredded white cabbage
2. 1/4 cup shredded carrot
3. 2 small onions, chopped
4. 1/2 tsp salt
5. 1/4 tsp pepper
6. 1/3 cup powder sugar
7. 1/4 cup milk
8. 1/2 cup mayonaisse
9. 1 1/2 tbsp white wine vinegar
10. 2 1/2 tbsp lemon juice

Steps to make Coleslaw

1. In a bowl mix vegetables, salt and pepper.
2. In separate bowl mix sugar, milk, mayo, vinegar and lemon juice.
3. Pour the dressing over the veggies and mix it till everything is coated.
4. Keep it refrigerated for at least 2 hours before serving.

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So that's going to wrap it up for this exceptional food Steps to Prepare Speedy Coleslaw. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!