Steps to Make Any-night-of-the-week Beef stew

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Beef stew. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef stew is 3 serves. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef stew estimated approx 45 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Beef stew using 6 ingredients and 7 steps. Here is how you cook that.

I would say beef stew is a traditional meal because it was cooked by our parents and also before that our grandparents were cooking..This recipe was passed from generation to generation.

Ingredients and spices that need to be Make ready to make Beef stew:

1. 1/4 kg meet
2. to taste salt
3. 1 onion (medium sized)
4. 2 tomatoes(medium size)
5. 1 tsp royco
6. 1 tsp beef masala

Instructions to make Beef stew

1. Cut beef, put in a sufuria and boil in salty water
2. While boiling add beef masala to boil with it.
3. Boil until water has dried out. the cooked put in 10 mls of oil
4. When meat has started to turn brown, add in the chopped onions. Fry until soft.
5. Then add tomatoes. Fry until soft and add a little Water to prevent burning
6. Mix royco in 1/4 cup of water.
7. Add to meat. Stir. Boil for 10 more minutes then serve.

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Beef stew. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!