Step-by-Step Guide to Prepare Ultimate Grandma's Sugar Cookies and Frosting

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Speedy Grandma's Sugar Cookies and Frosting. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grandma's Sugar Cookies and Frosting, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grandma's Sugar Cookies and Frosting delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Grandma's Sugar Cookies and Frosting estimated approx 45 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Grandma's Sugar Cookies and Frosting using 16 ingredients and 8 steps. Here is how you can achieve that.

From: Grandma Schumacher

Ingredients and spices that need to be Prepare to make Grandma's Sugar Cookies and Frosting:

1. Cookies
2. 1/2 cup Real Butter
3. 1 cup Crisco
4. 2 cups Granulated Sugar
5. 2 tsp Almond Flavoring
6. 4 Eggs
7. 5 cups Flour
8. 2 tsp Baking Powder
9. 2 tsp Salt
10. Frosting
11. 1/2 cup Real Butter
12. 4 cups Powdered Sugar
13. 1 tsp Almond Flavoring
14. 1/2 tsp Kosher Salt
15. Whipping Cream to consistency
16. Food Coloring

Steps to make Grandma's Sugar Cookies and Frosting

1. Cream together butter, crisco, granulated sugar, almond flavoring until light and fluffy (at least 4 minutes).
2. Add eggs, one at a time until blended.
3. Sift together flour, baking powder, and salt. Resift 2 more times.
4. Add dry ingredients to cookie batter and blend well.
5. Chill for 15-20 minutes.
6. Roll out to 1/4" thickness on lightly floured surface.
7. Bake at 350 for 8 to 10 minutes.
8. Frosting: Cream butter, salt and flavoring until light and fluffy. Add powdered sugar. Add whipping cream a little at a time until proper consistency. Frost and decorate as desired.

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