Step-by-Step Guide to Prepare Favorite Apple Pie from scratch

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Simple Way to Make Homemade Apple Pie from scratch. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple Pie from scratch, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Pie from scratch delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Pie from scratch is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Pie from scratch estimated approx 40 mins.

To begin with this recipe, we have to prepare a few components. You can cook Apple Pie from scratch using 13 ingredients and 11 steps. Here is how you can achieve that.

what's left of it!

Ingredients and spices that need to be Make ready to make Apple Pie from scratch:

1. Filling
2. 2 1/2 medium apples
3. 1 cup sugar
4. 1 tbsp all purpose flour
5. 1/2 tsp cinnamon
6. 1 pinch nutmeg
7. 1 dash rum
8. 1 tsp vanilla essence
9. Pastry
10. 2 cup all purpose flour
11. 100 grams butter
12. 1 pinch salt
13. 1 tbsp cold water

Instructions to make Apple Pie from scratch

1. Mix flour, butter and salt in a bowl to make the pastry dough.
2. Don't over knead the dough. Cut the dough into two disks, wrap in cling film and leave to rest for least 30 min.
3. Pre heat the oven.
4. Peel, core and cut the apple into 1/4 - 1/2 inch thick slices.
5. Add the remaining ingredients for the filling to the apples.
6. Take one pastry disk and roll it to form the base. Line the pastry tin.
7. Pour the filling into the tin.
8. Roll the other pastry disk to form the lid and arrange over the apples. Pinch in the edges to secure.
9. Cut some slits on the top, for the steam to escape.
10. Bake the pie till the crust turns golden and you can see the apple filling bubble through the slits.
11. Serve with cream or ice cream.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Apple Pie from scratch. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!