Step-by-Step Guide to Make Super Quick Homemade Old fashioned Southern Tea Cakes

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Perfect Old fashioned Southern Tea Cakes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Old fashioned Southern Tea Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Old fashioned Southern Tea Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Old fashioned Southern Tea Cakes is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Old fashioned Southern Tea Cakes estimated approx 25 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Old fashioned Southern Tea Cakes using 8 ingredients and 6 steps. Here is how you cook it.

My mom would serve these with chicken and dumplings when we were kids. With seven kids in the house, most of our treats were home made. Mom doesn't generally follow a recipe when she makes her tea cakes, but goes by the feel and consistency of the dough. This recipe is my recreation of her awesome cookies. I comes pretty close to the taste I remember.

Ingredients and spices that need to be Make ready to make Old fashioned Southern Tea Cakes:

1. 1 cup room temperature butter
2. 1.5 cups sugar
3. 1 large egg
4. 1/4 teaspoon nutmeg
5. 1.5 teaspoons vanilla extract
6. 1/3 cup buttermilk
7. 1 teaspoon baking soda
8. 3.5 cups selfrising flour

Instructions to make Old fashioned Southern Tea Cakes

1. Preheat oven to 375
2. Cream butter and sugar until light and fluffy
3. Beat in egg, nutmeg, and vanilla
4. Combine baking soda with butter milk.
5. Beginning with flour mix in flour and butter milk a little at a time mixing until just combined after each addition.
6. Lightly flour a surface, roll out dough to a 1/4 of an inch and cut using a cookie/biscuit cutter place on a baking sheet and bake until golden brown. Approximately 12 minutes.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Old fashioned Southern Tea Cakes. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!