Simple Way to Prepare Quick Sugar Cookies

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Sugar Cookies. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sugar Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sugar Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Sugar Cookies estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Sugar Cookies using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Sugar Cookies:

1. 250 grams Flour
2. 150 grams Butter
3. 150 grams Sugar
4. 1 teaspoon Baking Soda
5. 1 coffee spoon Salt
6. 1 teaspoon Vanilla or Vanilla Extract
7. 2 eggs
8. 1 teaspoon Cinnamon

Instructions to make Sugar Cookies

1. Stir the flour, baking soda, salt, and cinnamon. (These are the dry ingredients)
2. In a different bowl, mix the butter, sugar, vanilla. (These are the wet ingredients)
3. After mixed, add the eggs to the wet ingredients, and mix again thoroughly.
4. Add the dry ingredients to the wet ingredients bit by bit, while mixing.
5. Optional Step: Add something to the batter, like chocolate, coconut, peanuts, whatever you'd like, and mix well.
6. Bake for 10-15 minutes at 340-350 Fahrenheit. Enjoy!!!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Speedy Sugar Cookies. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!